Sadia Afrin Jame
Department of Environmental Sciences, Jahangirnagar University, Dhaka 1342. Bangladesh.
A. K. M. Rashidul Alam
Institutc of Food and Radiation Biology. AERE, G.P.O. Box 3787. Dhaka 1000, Bangladesh.
A. N. M. Fakhruddin
Departmcnt of Soil. Water and Environment, University of Dhaka 1000, Bangladesh.
Monitoring of drinking water quality of Dhaka city emphasizing on Saidabad water treatment plant was performed from July 2005 to February 2006. Average total viable bacterial count (TVBC), total coliform count CCC), total faecal coliform count (TFCC), total faecal staphylococcal count (TFSC) and total fungal count (TFC) in raw, treated and consumer's level water were 306 x 102 cfu/ml, 47 x 102 cfu/ml, 392 cfu/rnl. 39 cfu/rnl, 15 cfu/rnl; 11 cfu/ml, 713 cfu/rnl, zero, 10 cfu/rnl, zero and 556x 10' cfu/ml, 5 cfu/ml, 56 cfu/ml. 2 cfu/ml, 4 cfu/ml, respectively. Thiny bacterial strains were isolated - 14 were identified as Escherichia coli, 8 were Klebsiella oiaenae. 3 as Staphylococcus faccalis and remaining 5 as Klebsiella pneutnoniae. Total hurdness. total alkalinity, temperature, pH, DO, BOD, CI- concentration and NO3 content were 92.3 - 130.25 mg/I, 76.77 - 92.45 mg/1. 25-32 "c. 6.42-7.5, 6.02 - 6.62 mg/I, 7.94 - 8.76 mg/I, 4.12-15.39 mg/I and 27.80 - 46.11 mg/I in raw water; 50.18 . 65.3 mg/l, 12.21 - 38.3 mg/l, 23-25° C. 6.9 _ 7.5, 6.95 _ 8.5 mg/I, 8.3 - 8'(l) mg/l, 3.24-5.38 mg/I and 7250 - 82.02 mg/: in purified water and 76.32 90.05 mg/I, 65.32 - 69.25mg/I, 24-29°C, 7.4-7.66, 5.64 - 723 mg./I, 8.42 - 9.32 mg/I, 6.12 - 7.95 mg/I and 32.63 _ 1562 mg/I in consumer's level drinking water, respectively. Strong positive correlation exist among TVBC and with total hardness (r=0.900), total alkalinity (r=0.887), temperature (r=0.697) and nitrate nitrogen (r=0.771) content of water, The pH (r=-0.28) and chlorine (r=-0.177) content were negatively correlated with TVBC. Total alkalinity (r=0.888), total hardness (r=0.877), temperature (r= 0.697) and nitrate nitrogen (r= 0.751) were positively correlated with TCC. TFCC was strongly related with total hardness (r= 0.(21), total alkalinity (r=0.862), temperature (r=0.67I ) and nitrate nitrogen (r= 0.893). The total hardness (r'=0.919). temperature (r= 0.710) and total alkalinity (r=0.838) were positively related with TFSC. Total hardness. total alkalinity (r=0.829), temperature (r'=0.638) and nitrate nitrogen (r=0.827) were positively correlated with TFC. The rate or microbial load was higher in consumer's level drinking water than rh.n or purified water,
Microbial load, Physico-chemical characteristics, Supply water.
Saidabad water treatment plant, Dhaka, Bangladesh
Crop-Soil-Water Management
Bangladesl Jaurnal of Environmental Research, Vol. 6, 75-83. 2008
Journal